Chicken Scampi

By: Prepared by: Chef Nicholas Bogdan
By: Prepared by: Chef Nicholas Bogdan

Ingredients

  • 1 Tbsp. olive oil
  • 2 1/2 Tbsp. garlic, chopped
  • 2 full chicken breast, cubed and boiled
  • 3 roma tomatoes, diced
  • 3/4 cup green onions, chopped
  • 2 cup white wine
  • 1 tsp. basil
  • 1 tsp. oregano
  • 1 tsp. thyme
  • 10 oz. cooked pasta

    Directions

    1. Oil pan, add garlic and chicken. Saute until warm.



    2. Add tomatoes and onions. Saute until soft (about one minute).



    3. Add wine and herbs and reduce by half.



    4. Season with salt and pepper.



    5. Toss with pasta.
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