Apple Filled Acorn Squash

By: Source: www.justvegetablerecipes.com
By: Source: www.justvegetablerecipes.com

Ingredients

  • 3 Acorn squash
  • 2 Apples, chopped
  • 1/2 cup Walnuts, chopped
  • 1 Tablespoon Grated orange peel
  • 1/2 cup Brown sugar
  • 2 Tablespoon Margarine, melted

    Directions

    1. Preheat oven to 350 degrees.



    2. Cut squash in half length wise and scrape out seeds. Place cut side down in baking dish and bake for 25 minutes.



    3. Mix together the remaining ingredients. Turn squash cut side up and fill with apple mixture. Continue baking for 20 minutes, or until squash is tender.



    Yield: 6 Servings


    Calories per serving: 280


    Fat: 10 grams



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